Wednesday, April 7, 2010
This early Spring is helping me meditate on a few things... First, I'm seeing the significance of emergent buds. Like complex origami the unfurling of leaves and blooms is a stunningly beautiful event. In Japanese chabana (tea ceremony flower arrangements) the focus is on the bud more than the flower, where there is more sense of yearning, effort, and mystery in its progress towards opening. Second, I'm loving moments that highlight this experience whether that be a patch of snow drop bulbs lifting out of a bed of quite moss or a quince blooming on the side of a cement garage wall, keeping the background simple for spring seems to help me focus on the miracle that is unfolding in front of me...
At home I've been translating this into my thoughts about Spring containers. By my front door I have an old gnarled archtostaphylos media that winds it red peeling bark sideways out of a sea green container. I under planted it with two Erica ca. 'Golden Hue' that reach out like yellow plumes of smoke and form a soft yet bright contrast. Inside this golden haze I tucked one Helleborus niger. That's it. I experience each part of spring through that Helleborus when I get home in the evening, its' buds reflect what is happening around it in the Tulip Magnolia, or the fern fiddle heads, but I don't feel rushed to take it all in at once.
This weekend I spent a few hours combing my sweaters. Okay laugh, but because I did it I feel totally different about my whole wardrobe that was looking worn ragged with pilling. My sweetheart called it my spring cleaning and that reminded me that this is what the season is all about. Each season has its own feeling and special magic. Spring is about taking notice of the change, preparing the stage, and enjoying that moment. You don't have to rush summer into your garden. Instead, try quieting your pallet and honing your understanding of what is beautiful.
Sunday, March 21, 2010
Chickens everywhere!
Tuesday, February 23, 2010
From the Edibles Team at City People's Design and Landscape!

From Your Yard to Your Plate; bringing locally grown produce closer to home!
Wouldn’t it be wonderful to step into your backyard after work and pick a bowl of bright, crisp green beans for dinner? How about an easy way to get the kids involved by helping to harvest tomatoes for a spaghetti dinner? For the space-challenged, perhaps a well-stocked container of herbs by the kitchen door? I don’t know about you, but I find it hard to swallow spending four dollars at the supermarket for a few sprigs of limp basil that comes packaged in plastic. With minimal time and effort you could be experiencing delicious foods each season, right outside your door.
Our gardeners are ready to help you fulfill this goal by offering three tiers of vegetable garden assistance, depending on your desired level of involvement. For the urbanite who already has a patch of land cleared but doesn’t know what to plant at what time, to the tomato lover who is unsure whether he can grow in a mostly shady garden, we offer our most basic service: a one-hour consultation wherein one of our experienced employees will come to your yard to give advice and to help you lay out a game plan. The second level is a more comprehensive option, with planning, installation, and building included. Those raised beds you’ve always pictured filling that empty corner you’re tired of weeding can be built and planted by us!
If you’re like most of us and already have too much on your plate and not enough time, we’ll do it all; from the plan to the install, the maintenance to the harvest, as well as extra goodies like email reminders of watering schedules. If the process of growing your own food is daunting but desirable, we can coach you, every step of the way.
If any of this is making your mouth water or your garden dreams seem possible, call us and lets get started! Ask for Laura (206) 324-0963.
Tuesday, February 2, 2010
February and the Garden Mess; Many Projects to do...
The Iris reticulata and Crocus and are coming up in full force, so I cleared the leaves away for use as for compost elsewhere and let the little bulbs shine!
In the garden, there's a good deal of cutting back of the leftover perennials, the selective pruning of some shrubs. I have a few overgrown Cornus re-twigs that will need a thorough whacking late in the month as the buds begin to fatten. This year I'll take them down hard to get that bright new red-twig growth as the season progresses. Some gardeners like to do this every year, but I prefer to do it every 2 or 3 years to keep that winter and spring color happening before the leaves come in.
I'll also be taking back the Miscanthus grasses this month, and any other similar deciduous grasses that need their yearly cleanup. To mow them down too early leaves them open to winter rot, but to do it too late causes you to cut into the new growth. In the case of these grasses, I'd err on the side of later, but February, just when you start to see some color on the stems is a great time to give the deciduous grasses their renovation. Also, check to see if perhaps they are in need of division as they often like to outgrow the places in the garden to which they are well suited. You can use a shovel to dig it up and I like to use an old "spent" pruning saw that we call a "root saw" to cut them in half or quarters. Then you can remove parts and reset the smaller sized plants back into the space. Hard work, but satisfying!
I found a Hellebore Orientalis' salvaged from a yard last fall.
Another Hellebore foetidus (below) has a nice home near my overgrown phormium, but as you can see if you look closely at the damaged leaves -- Damn, the beastly slugs or snails!! You won't win! I'll be getting the coffee grounds out there as the first hopeful line of defense.
The
And here's the first happy Camelia japonica bloom in my garden.
February Focus:
* Cut back deciduous grasses, divide if needed.
* Cut back remaining perennials (if any). I had some daisies and perovskia to bring back to the new growth. I'm going to go ahead and cut back a few of my fuchsia's as I am already seeing some strong growth down low. If there's not sign of new growth, leave them alone for a while.
*Begin to uncover the winter survivors (hellebores, bulbs, etc)
*Lightly prune any maples (if needed) and other deciduous ornamental trees.
*Shape and prune fruit trees.
*Remove anything that has, for sure, not made it through the winter. Anything that might still be viable you'll want to wait until March for that final decision.
*Plant some winter color to add to the spring cheer!
Finally, if questions arise, feel free to call or email us here at City People's Design and Landscape. You might walk through your garden, see how much work there actually is and realize that this is the perfect time for a quick, efficient garden cleanup. Call us we'll send a crew to get you all set for the coming spring!
Thanks for reading and Happy Gardening!
Friday, January 15, 2010

Not so fast!
I found a few cool things outside the primula family!
A few nice Hellebores that have a variation of bloom color as the bloom matures.


Of course, for those cool, but sheltered areas, there's always the Cyclamen for bright reds, whites and pinks. As long as the wet freeze doesn't hit them for too long.
Color!

Friday, January 8, 2010
January Decisions...
Out in the field, we are often tempted to do that late winter pruning as these January days hover in the 40's to low 50's. But hold back the pruners a bit from things like the Red-twig dogwood and Cotinus and don't go whacking that Miscanthus grass down quite yet. The swing from freeze to thaw and back are inevitable. Some selective cuts can be made, but the big work should be done in a month.
The other day, one of our landscape crew-leads was hovered over a few seed catalogs with highlighter and pencil in hand making some decisions about her spring vegetable garden. Despite what some may think, I've been reminded that early to mid January is the prime time to be purchasing (in store or on-line etc) those seeds that you'll want to have growing in April. If you want to do some veggie gardening, now is the time, especially if you are going to be one of the ambitious ones and start them in-doors. Many early vegetables need to be started in mid-february. So get started!
Wednesday, January 6, 2010
After the freeze there is Life...
All day long the sky is a gloomy gray. Under the dirt its all sleeping. Or is it?...